TACO BELL # 175
2801 S SR 7, WELLINGTON 33414
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/18/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/18/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/3/2023
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues/ food debris. Advised operator to clean.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. At prep area: open box containing take out boxes for food, soiled with food debris Advised operator to protect take out items from contamination.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee with gloves on in prep area, touched clothes, felt inside pants pocket and then touched prep area without changing gloves. Employee removed gloves, washed hands and put clean gloves on. Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At prep station: French fries (97-136F - Hot Holding) As per operator prepared 15 minutes ago. Container over stacked. Operator tossed as per company policy. Corrected On-Site
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided operator with the poster of Big 6 via email. Operator posted. Corrected On-Site
Food safety inspection conducted on 11/3/2023 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).