DOS AMIGOS TACOS
14917 Lyons Road
Florida, 33446
Palm Beach County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 1/31/2025
Inspection #: Visit ID: 9001794
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm). Operator changed to Sanitizer Bucket (Quaternary 200ppm). Corrected On-Site
- 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch his head then handled clean fryer basket to pour cooked chicken out; no hand wash. Advised operator that employee should wash hands.
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handle cell phone then handled clean in use utensils in pans of food at steam table; no hand wash. Advised operator that employee should wash hands.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. At flip top cooler unit: Raw chicken stored over raw pork. Operator stored properly. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At drawers of flat top grill: shredded cheese (46F - Cold Holding) As per operator, stored since 1 hour after taken from walk in cooler. Not prepped or portioned today. Operator placed to quick chill. **Corrective Action Taken**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At steam table: cooked steak (126F - Hot Holding) As per operator, stored since 30 mins. Operator placed to reheat to 165F. **Corrective Action Taken**
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At flip top cooler unit: pico de gallo (53F at 3:50pm; 48F at 4:30pm- Cooling) As per operator, cooling since 12:30pm. At current rate of cooling, item will not cool to 41F in a total of 4 hours. Stored over stacked. Operator placed item in freezer to quick chill. **Corrective Action Taken**
Inspection Date: 10/11/2024
Inspection #: Visit ID: 8743327
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep counter. Operator removed and provided wet wiping cloth in bucket. Corrected On-Site
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee enter kitchen, put gloves on then began prepping tomatoes; no hand wash. Employee washed hands. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At reach in freezer: Raw sausage stored above margarine items not all commercially packaged. Operator stored properly. Corrected On-Site
Inspection Date: 1/23/2024
Inspection #: Visit ID: 8594996
- N/A:No Violations Were Observed
Inspection Date: 1/19/2024
Inspection #: Visit ID: 8533844
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans on Onbase do not match equipments or bar. Warning