CAMBALACHE

Based on 4 health inspections, CAMBALACHE in WELLINGTON has earned a 4.0/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 7 months ago · 4 reports on file

10610 FOREST HILL BLVD #20, WELLINGTON 33414

★★★★☆ (4.0/5)

Based on 4 health inspection reports

All Inspection Reports

Visit ID: 10939021

Met Inspection Standards

Visit ID: 8881343

Met Inspection Standards

1 basic

08B-12-5:Basic - Stored food not covered. Bread stored in metal pan without cover. Operator covered.

Visit ID: 8712963

Met Inspection Standards

3 high

14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Non-food grade "thank you" bag used to store/in direct contact with bread. Operator removed bread from bag. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At reach in cooler; raw sausage stored over cooked beef empanada. Operator moved raw sausage to bottom shelf. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter display; beef empanada (64F - Cold Holding); chicken empanada (65F - Cold Holding). Operator stated not prepared or portioned today, held at room temperature for less than 1 hour, moved to reach in cooler. **Corrective Action Taken**

Visit ID: 8654973

Met Inspection Standards