LA BELLA NAPOLI ITALIAN RESTAURANT

7390 SHOAL LINE BLVD

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 1/9/2025

Inspection #: Visit ID: 8725525

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine/bin, and inside of door
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottles of water on rack on end of cook line, over food. Operator removed Corrected On-Site Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Both coolers on cook line
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. In vertical 2 door cooler - unwashed romaine over milk, washed produce, olives, operator moved produce down Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Sink next to 3 compartment sink has lemons, ice, straws, operator removed debris Corrected On-Site
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Copies Of safe staff

Inspection Date: 6/13/2024

Inspection #: Visit ID: 8652585

  • N/A:No Violations Were Observed

Inspection Date: 4/12/2024

Inspection #: Visit ID: 8579287

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Beverage, open cup, plate of food with fork over babes of pasta in kitchen. Operator removed Corrected On-Site Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In vertical cooler in kitchen raw chicken on top of egg plant, moved to bottom Corrected On-Site Repeat Violation Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Tops of squirt bottles on cook line Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 12/20/2023

Inspection #: Visit ID: 8347077

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine on white guard.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw egg wash stored over ready-to-eat items like peppers in reach-in cooler across from cook line. Operator moved and stored correctly. Corrected On-Site