TACOS ISABEL
Hancock Road
Florida, 33873
Hardee County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/27/2025
High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed their make table cutting board heavily grooved.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed missing signs for their bathrooms and back storage area hand sinks.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed them thawing beef at room temperature. Informed the operator on proper thawing methods.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed multiple non-food grade plastic bags in direct contact with meats in their reach in freezer.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed stored above the fill line in their make table: Chopped tomatoes (48F - Cold Holding); Sliced cheese (50F - Cold Holding) Operator stated it had been out for approximately 2hrs and placed the top in the reach in cooler. **Corrective Action Taken**
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed an employee and the owner wash their hands in their triple sink. Informed them on proper usage.
Food safety inspection conducted on 2/27/2025 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).
Inspection on 5/16/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 25-05-4:Basic - Single-service articles improperly stored. Observed boxes of single service items stored on floor in storage room. Operator moved to shelving. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed ed old raw meat debris in edge of table where meat is cut.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Operator added soap. Corrected On-Site
Food safety inspection conducted on 5/16/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).