YE OLE DAVIS FAMILY FARMS
9320 90TH AVE
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 11/1/2024
Inspection #: Visit ID: 8710014
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Make table
- 01B-07-4:High Priority - Food with mold-like growth. See stop sale. Cut melon on cooks line Cook threw away Corrected On-Site
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over opened fries in reach in freezer
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator printed out and posted Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request.
Inspection Date: 11/3/2023
Inspection #: Visit ID: 8332245
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Corn meal and flour bins
- 08B-38-4:Basic - Food stored on floor. Mayonnaise and oil containers
- 23-03-4:Basic - Hood filters surface soiled with grease, food debris, dirt, slime or dust.
- 08B-12-5:Basic - Stored food not covered. Cooked chicken wings in reach in cooler
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind flat top grill
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw burgers over cooked spaghetti