THE ORIGINAL BROOKLYN WATER BAGEL

5240 NORTH US HIGHWAY ONE #111, VERO BEACH 32967

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 1/11/2024

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Repeat Violation
  • 36-22-4:Basic - Floor area(s) covered with standing water. Walk in bagel cooler and by triple sink
  • 08B-38-4:Basic - Food stored on floor. Walk in freezer Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of reach in cooler Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk walk in cooler Corrected On-Site
Food Inspector #8477403
2024-01-11
★★★½☆ 4.0/5
Food safety inspection conducted on 1/11/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).

Inspection on 8/18/2023

High Priority
1
Intermediate
0
Basic
9
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restroom doors not self closing
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phones on prep table Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Repeat Violation
  • 10-20-4:Basic - In-use tongs stored on wire rack shelf between between uses. Corrected On-Site
  • 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Corrected On-Site
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation.red onions Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Take out containers not inverted Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food Inspector #8376503
2023-08-18
★½☆☆☆ 2.0/5
Food safety inspection conducted on 8/18/2023 revealed 10 total violations (1 high priority, 0 intermediate, 9 basic).