TACO BELL #24545
1984 41st Avenue
Vero Beach, Florida, 32960
Indian River County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/2/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In French fries Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Boxes of to go boxes in shed
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pico de gallo in walk in
Food safety inspection conducted on 1/2/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 10/1/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk in freezer is broken. Technicians are onsite working on freezer.
- 14-69-4:Basic - Ice buildup in reach-in freezer Repeat Violation
Food safety inspection conducted on 10/1/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 3/5/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Stainless freezer by fryers And walk in cooler Repeat Violation
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Cheese handle touching product Corrected On-Site
Food safety inspection conducted on 3/5/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/8/2023
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Cabinet under drink station in lobby soiled.
- 14-69-4:Basic - Ice buildup in walk-in freezer. Along wall some ice buildup
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle in contact with cheese Corrected On-Site
- 25-05-4:Basic - Single-service articles stored on the floor in the shed.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee dipped gloved hands in sanitizer bucket and then grabbed tortillas and placed on warmer. Had another employee translate to her to remove gloves, throw away tortillas and wash hands prior to putting on new gloves. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at drive thru. Corrected On-Site
Food safety inspection conducted on 11/8/2023 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).