POPEYES LOUISIANA KITCHEN OPERATED BY TICE
1120 21st Street
Vero Beach, Florida, 32960
Indian River County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 5/6/2025
High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. At back door
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 29-03-4:Basic - Water draining onto floor surface. Reach in cooler has standing water and dripping onto floor
- 35A-02-7:High Priority - Live, small flying insects found 2 live flies in fryer area Repeat Violation
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed Biscuits in walk in freezer that are no longer sealed and sitting in frozen water that has pooled into box from condenser dripping.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Bottled water stored in hand sink Corrected On-Site Repeat Violation
Food safety inspection conducted on 5/6/2025 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).
Inspection on 6/17/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. 1. Front counter above POS system has black like substance on ceiling. This is in close proximity to where water is dripping. 2. Ceiling in fryer area has white substance on ceiling tiles. 3. Dirty air intake vent soiled in dust in kitchen and in dining area. - From follow-up inspection 2024-05-15: **Time Extended** - From follow-up inspection 2024-06-17: **Time Extended**
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2024-05-15: **Time Extended** - From follow-up inspection 2024-06-17: **Time Extended**
- 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Small flip top cooler has significant water inside and is draining onto floor. - From follow-up inspection 2024-05-15: **Time Extended** - From follow-up inspection 2024-06-17: **Time Extended**
Food safety inspection conducted on 6/17/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 5/15/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. 1. Front counter above POS system has black like substance on ceiling. This is in close proximity to where water is dripping. 2. Ceiling in fryer area has white substance on ceiling tiles. 3. Dirty air intake vent soiled in dust in kitchen and in dining area. - From follow-up inspection 2024-05-15: **Time Extended**
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2024-05-15: **Time Extended**
- 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. 1. Cove Near bathrooms. 2. Front counter from water leaking onto floor from ceiling 3. Bathroom floors are wet in one restroom. Manager states it is from mopping. - From follow-up inspection 2024-05-15: 1.Standing water in dining room under table. Employee mopped up. 2. Water is still leaking onto floor **Time Extended**
- 08B-36-4:Basic - - From initial inspection : Basic - Food stored in a location that is exposed to splash. Water is leaking from ceiling onto floor and splashing onto prep table where there is uncovered French fries and other foods being kept warm and potentially contaminating food. Advised manager to move food items or move warmer to another location. Warning - From follow-up inspection 2024-05-15: Food warmer was not moved like I had advised. Water is still leaking from the ceiling. The water has moved to an area more directly over food. Water is leaking onto table and splashing onto food items being kept in warmer. Issued stop sale. Admin Complaint
- 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Small flip top cooler has significant water inside and is draining onto floor. - From follow-up inspection 2024-05-15: **Time Extended**
Food safety inspection conducted on 5/15/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 5/14/2024
High Priority
1
Intermediate
1
Basic
8
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. 1. Front counter above POS system has black like substance on ceiling. This is in close proximity to where water is dripping. 2. Ceiling in fryer area has white substance on ceiling tiles. 3. Dirty air intake vent soiled in dust in kitchen and in dining area.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 29-18-4:Basic - Drain cover(s) missing. Under prep sink in ware washing area.
- 36-22-4:Basic - Floor area(s) covered with standing water. 1. Cove Near bathrooms. 2. Front counter from water leaking onto floor from ceiling 3. Bathroom floors are wet in one restroom. Manager states it is from mopping.
- 08B-36-4:Basic - Food stored in a location that is exposed to splash. Water is leaking from ceiling onto floor and splashing onto prep table where there is uncovered French fries and other foods being kept warm and potentially contaminating food. Advised manager to move food items or move warmer to another location. Warning
- 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Both bathrooms have an odor.
- 33-16-4:Basic - Open dumpster lid.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Small flip top cooler has significant water inside and is draining onto floor.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies next to fryer station
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Employees orange sitting in hand sink
Food safety inspection conducted on 5/14/2024 revealed 10 total violations (1 high priority, 1 intermediate, 8 basic).