LITTLE CAESARS PIZZA
755 27TH AVE #2, VERO BEACH 32968
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 7/11/2025
Inspection #: 3645829
Inspection Date: 6/11/2025
Inspection #: Visit ID: 10857062
- N/A:No Violations Were Observed
Inspection Date: 6/10/2025
Inspection #: Visit ID: 10838886
- 32-07-5:Basic - Bathroom facility not clean. Hand sink is dirty Warning
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk in cooler ambient 46f Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. New ownership. Operator needs to self print license and display Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drink above pizza make table Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean containers on dry rack Warning
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In walk in cooler Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Seasoned cooked beef(45F - Cold Holding); chicken wings (46F - Cold Holding); cooked sausage (46F - Cold Holding) Warning
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ William Vazquez expired 1/8/25 Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back prep sink Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning