CHIPOTLE MEXICAN GRILL 1859

5855 20 ST UNIT 101

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 4/14/2025

Inspection #: Visit ID: 10813291

  • 29-08-4:Basic - Plumbing system in disrepair. Faucet on hand sink next to dishwasher is loose
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Small grill cooler is soiled in old food debris

Inspection Date: 1/24/2025

Inspection #: Visit ID: 8829342

  • 36-22-4:Basic - Floor area(s) covered with standing water. Near dishwasher and mop sink
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Grease between grill and counter

Inspection Date: 7/15/2024

Inspection #: Visit ID: 8755204

  • 36-22-4:Basic - Floor area(s) covered with standing water. By ice machine
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Throughout kitchen and under grill at front counter Repeat Violation

Inspection Date: 12/11/2023

Inspection #: Visit ID: 8566153

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Under equipment on cook line
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dining room tables accumulated with food debris. Educated manager, employees cleaned and sanitized tables in dining room. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spice shaker next to grill. Label was added during inspection Corrected On-Site

Inspection Date: 10/3/2023

Inspection #: Visit ID: 8366766

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Behind ice machine. 2. Floor drain soiled under rear prep sink. 3. Wall behind grill soiled. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Counter under register has a build of of food particles Corrected On-Site
  • 12A-11-4:High Priority - Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area.