BAMBOO COURT
Food safety records indicate BAMBOO COURT in VERO BEACH has 6 inspections with a 2.0/5 overall rating. Recent inspections show improving food safety practices.
Bamboo Court
Florida, 32725
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 9/10/2025
Inspection #: Visit ID: 13455442
- 23-24-4:Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Cook line cooler handles have debris - From follow-up inspection 2025-09-10: **Time Extended**
- 25-32-4:Basic - - From initial inspection : Basic - Reuse of single-service or single-use articles. Reused of can to store prepped bell peppers. Cardboard box used to store fried chicken in walk in cooler Repeat Violation - From follow-up inspection 2025-09-10: **Time Extended**
- 08B-12-5:Basic - - From initial inspection : Basic - Stored food not covered. Cooked items in walk in cooler - From follow-up inspection 2025-09-10: **Time Extended**
- 08A-02-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw pork over noodles in reach in freezer. Educated employee - From follow-up inspection 2025-09-10: **Time Extended**
- 08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp and beef over sauces in walk in cooler - From follow-up inspection 2025-09-10: **Time Extended**
Inspection Date: 7/8/2025
Inspection #: Visit ID: 10896655
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Cook line cooler handles have debris
- 25-32-4:Basic - Reuse of single-service or single-use articles. Reused of can to store prepped bell peppers. Cardboard box used to store fried chicken in walk in cooler Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Cooked items in walk in cooler
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw pork over noodles in reach in freezer. Educated employee
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp and beef over sauces in walk in cooler
- 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator ran to store to get bleach Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. At front counter sink. Employee added soap Corrected On-Site
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 1/15/2025
Inspection #: Visit ID: 8844614
- 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Condenser dripping Into bucket in walk in cooler
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cooks
- 08B-38-4:Basic - Food stored on floor. Onions in walk in cooler
- 25-32-4:Basic - Reuse of single-service or single-use articles. Reuse of cans to store produce Reuse of noodles bags to store cooked pork
- 08B-12-5:Basic - Stored food not covered. Multiple items in walk in cooler
- 22-16-4:Basic - Walk-in cooler interior/shelves have accumulation of soil residues.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw meat over noodles in reach in freezer
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator is keeping fried chicken and egg rolls on time plan. Operator is tracking time on white board but does not have written form. Printed form for operator **Corrective Action Taken**
Inspection Date: 7/30/2024
Inspection #: Visit ID: 8726192
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
- 25-32-4:Basic - Reuse of single-service or single-use articles. Reuse of cardboard box lid to store cooked chicken and egg rolls n walk in cooler
- 08B-12-5:Basic - Stored food not covered. 1.Egg rolls and cooked chicken in walk in cooler. 2.Wontons in tall white freezer. Repeat Violation
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored above soy sauce in walk in cooler.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken in walk in cooler
Inspection Date: 2/6/2024
Inspection #: Visit ID: 8509539
Inspection Date: 9/26/2023
Inspection #: Visit ID: 8347816
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In bag of sugar Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Multiple items in walk-in Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Repeat Violation
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind cooks line 2. Ceiling tile not smooth and cleanable
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 5 cans of soy sauce dented
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Unwashed mushrooms stored next to tofu on cooks line.
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Washed hands in triple sink, educated, rewashed hands properly Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Items in walk-in marked "yesterday ", need to have a real date. Repeat Violation