STEIL CASEY

917 AZALEA LN, VERO BCH 329631948

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 2/6/2025

High Priority
4
Intermediate
1
Basic
2
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on prep table
  • 08B-38-4:Basic - Food stored on floor. Soda boxes on floor **Corrected On-Site**
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 1 can of sauerkraut badly dented
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Lining cheese and pickles in cooler. **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Bacon 51f sitting out. Advised to rapid chill
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose outside
  • 03C-89-4:Intermediate - Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Bacon. Provided form to manager
Food Inspector #8867413
2025-02-06
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/6/2025 revealed 7 total violations (4 high priority, 1 intermediate, 2 basic).

Inspection on 8/21/2024

High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Chest freezer
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
  • 33-16-4:Basic - Open dumpster lid. **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes above the chill line in make top cooler. In service 1 hr. Employee moved double lined pan to rapid chill **Corrective Action Taken**
Food Inspector #8727134
2024-08-21
★★½☆☆ 3.0/5
Food safety inspection conducted on 8/21/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).