THE CROISSANT COMPANY
323 West Venice Avenue
Venice, Florida, 34285
Sarasota County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 11/7/2023
Inspection #: Visit ID: 8544091
- 24-18-4:Basic - Cooking utensils stored upright with the food-contact surface up at kitchen prep table.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverages on counter in kitchen and wait staff area. Observed employees remove all beverages from food preparation areas. Repeat 8-21-23 Corrected On-Site Repeat Violation
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket on food prep table. Observed employee move bucket to bottom shelf away from food and equipment. Corrected On-Site
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Spoke with person in charge about the Big 6 food borne illnesses, person in charge did not have knowledge of Big 6 illnesses or signage to reference. Emailed operator Big 6 food borne illnesses signage and reference material. **Corrective Action Taken**
- 11-05-4:Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unable chemical spray bottles at wait staff station. Observed operator label bottles.
Inspection Date: 8/21/2023
Inspection #: Visit ID: 8356119
- 32-05-4:Basic - Bathroom facility in disrepair. Observed mens room locked and not accessible due to leaking pipe. Operator stated landlord changed lock on restroom and so it can not be used till repaired
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed sanitizer bucket non prep table in kitchen.