SKILLETS
4115 Tamiami Trail
Florida, 34293
Sarasota County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 12/19/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed no handle bowl used as scoop in waffle batter. Observed operator correct issue to meet standards for inspection.
Food safety inspection conducted on 12/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/7/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on walk-in-freeze.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed dent can of tomato paste at can rack. Operator voluntarily remove item from use. Corrected On-Site
Food safety inspection conducted on 8/7/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 11/17/2023
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat 8-4-23 Repeat Violation
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat 8-4-23 Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phones, blue tooth speakers, and keys on shelf above prep counter. Repeat 8-4-23 Repeat Violation
- 24-01-4:Basic - Presetting of unwrapped silverware and/or tableware outdoors. Observed coffee cups at outdoor tables not inverted or covered and protected.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed shell eggs and hollandaise sauce at cooks line not time marked. Employee stated eggs were taken out 30 minutes prior and hollandaise sauce at 8 am. Employee then time marked items accordingly. Corrected On-Site
Food safety inspection conducted on 11/17/2023 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 8/4/2023
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning - From follow-up inspection 2023-08-04: Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Time Extended**
- 16-03-4:Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. Warning - From follow-up inspection 2023-08-04: Accumulation of debris inside warewashing machine. **Time Extended**
- 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Repeat 2-8-23 Repeat Violation Warning - From follow-up inspection 2023-08-04: Accumulation of debris on exterior of warewashing machine. **Time Extended**
- 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. Repeat 2-8-23 Repeat Violation Warning - From follow-up inspection 2023-08-04: Open dumpster lid. **Time Extended**
Food safety inspection conducted on 8/4/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 8/3/2023
High Priority
2
Intermediate
0
Basic
7
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Warning
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat 2-8-23 Repeat Violation Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone, keys and blue tooth speaker on shelf above prep table. Warning
- 35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment at cooks line. Observed operator remove fly tape. Corrected On-Site Warning
- 33-16-4:Basic - Open dumpster lid. Repeat 2-8-23 Repeat Violation Warning
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters at coffee stations not covered or inverted. Observed employee invert filters. Corrected On-Site Warning
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 1 large can of tuna and 1 large can beef stock dented. Observed operator voluntarily dispose of dented cans. Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at Saute Station Make table: scrambled eggs (52F - Cold Holding); pepper Jack cheese (62F - Cold Holding); sausage crumbles (64F - Cold Holding); dice ham (63F - Cold Holding); sautee onions (65F - Cold Holding) Operator stated all items had been placed in make table 3 hours prior. Observed operator remove all items from make table and place into Walk-in Cooler**Corrective Action Taken** **Corrective Action Taken** Warning
Food safety inspection conducted on 8/3/2023 revealed 9 total violations (2 high priority, 0 intermediate, 7 basic).