SARASOTA NATIONAL 19TH HOLE

Name: SARASOTA NATIONAL 19TH HOLE
Address: 25490 NATIONAL BLVD, VENICE, FL, 34293, US
Rating: 3.3

25490 NATIONAL BLVD

★★★☆☆ (3.3/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8879777

50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times, blocked by carbon dioxide tanks and boxes.
16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Inspection #: Visit ID: 8725329

22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed nozzle of soda gun at bar has mold-like-substance buildup.

Inspection #: Visit ID: 8473464

Inspection #: Visit ID: 8346862

51-11-4:Basic - Carbon dioxide next to ice machine not adequately secured.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following at cooks line make table: dice chicken 51F cold holding, dice tomatoes 50F cold holding. Observed items were in pan that were placed inside other pans and not held below the cold holding line of the top of the make table. Observed operator take items and place in bottom of make table. Rechecked items 20 minutes later chicken 40F cold holding, dice tomatoes 39F cold holding. Corrected On-Site
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed hot dogs at 92F hot holding on roller heating machine at bar area. Operator stated they had been cooked 1 hour prior and placed on machine to keep hot. Operator removed hot dogs and reheat them to 170F. Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener at prep table soiled.