MAD SALADS

MAD SALADS maintains a 4.4/5 food safety rating based on 5 health department inspections in VENICE. Recent inspections indicate some food safety concerns.

2119 S TAMIAMI TR

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/21/2025

Inspection #: Visit ID: 10889968

  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed hand sanitizer on shelf by microwave over packs of bread rolls.

Inspection Date: 11/25/2024

Inspection #: Visit ID: 8843084

  • N/A:No Violations Were Observed

Inspection Date: 7/29/2024

Inspection #: Visit ID: 8734038

  • N/A:No Violations Were Observed

Inspection Date: 11/13/2023

Inspection #: Visit ID: 8453021

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed operator preparing food without hair restraint.
  • 08B-38-4:Basic - Food stored on floor. Observed case of potatoes stored on floor in prep area. Observed operator move potatoes off floor. Corrected On-Site
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. . Observed cart in dining area with sanitizer bucket on top shelf over single service silverware and napkins.

Inspection Date: 7/24/2023

Inspection #: Visit ID: 8355674

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email operater Clean-Up of Vomiting and Diarrheal Events DBPR HR 5030-104. **Corrective Action Taken**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Email operater Employee Health Agreement.