DELUCA'S

Name: DELUCA'S
Address: 1965 S TAMIAMI TRL SUITE A, VENICE, FL, 34293, US
Rating: 3.1

163 Gulf Beach Drive East

Florida, 32328

Franklin County County

★★★☆☆ (3.1/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10718186

51-18-6:Basic - No copy of latest inspection report available.
08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw pork no longer commercially packed over ready to eat foods in reach-in freezer.
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed cooked raw shell eggs and raw beef steak over ready to eat foods in walk-in cooler.
29-34-4:High Priority - Vacuum breaker missing at hose bibb at outside mop sink area.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed lasagna and pasta in reach-in cooler and walk-in cooler Employee stated the above items had been prepare onsite more than 24 hours prior , and then proceeded to date items properly to meet standards of inspection.

Inspection #: Visit ID: 10717695

Inspection #: Visit ID: 8776748

01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed the following temperature in violation: 3 door cooler:pasta fagioli (59F Cold Holding); milk (47F - Cold Holding); italian wedding soup (57F - Cold Holding); half and half (48F - Cold Holding) low boy cooler: raw chicken (59F - Cold Holding); heavy cream (55F - Cold Holding); cut tomatoes (58F - Cold Holding. Operator voluntarily remove item from use and disposed of them. Corrected On-Site Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following temperature in violation: 3 door cooler:pasta fagioli (59F Cold Holding); milk (47F - Cold Holding); italian wedding soup (57F - Cold Holding); half and half (48F - Cold Holding) low boy cooler: raw chicken (59F - Cold Holding); heavy cream (55F - Cold Holding); cut tomatoes (58F - Cold Holding). Operator voluntarily remove item from use and disposed of them. Corrected On-Site Warning
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef, sauces and lasagna in Walk-in-cooler prepared onsite more then 24 hours prior as per employee statement, items were not properly date marked. Warning

Inspection #: Visit ID: 8663871