D'ANGELO'S GRILL
Food safety records indicate D'ANGELO'S GRILL in VENICE has 3 inspections with a 3.1/5 overall rating. Food safety practices have remained consistent.
Last inspection: 1y 6mo ago · 3 reports on file
1203 US 41 HIGHWAY BYPASS S
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
All Inspection Reports
8/30/2024· 1y 6mo ago
Visit ID: 8760226
Met Inspection Standards1 high, 2 basic
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed operator correct issue to meet standards for inspection. Corrected On-Site
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Observed operator correct issue to meet standards for inspection. Corrected On-Site
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed bag of shaved beef over unprocessed case of lettuce in walk-in-cooler. Observed operator correct issue to meet standards for inspection. Corrected On-Site
1/5/2024· 2y 2mo ago
Visit ID: 8511048
Met Inspection Standards1 high, 1 basic
9/27/2023· 2y 5mo ago
Visit ID: 8368597
Met Inspection Standards1 high, 1 int
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed cooked onions at grill counter not time marked. Observed employee mark time on onions. Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed operator could not provide Time as a Control sheet at time of inspection.