CRISP & GREEN
With 2 inspections documented, CRISP & GREEN maintains a 3.8/5 food safety rating in VENICE. Recent inspections indicate some food safety concerns.
Last inspection: 8 months ago · 2 reports on file
1695 US 41 BYPASS S UNIT 10
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
All Inspection Reports
7/14/2025· 8mo ago
Visit ID: 10889441
Met Inspection Standards1 high, 1 int, 1 basic
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed shredded cheese cooked dice chicken at 115F. Operator stated it was placed on hot line less than 1 hour prior. Operator reheated chicken to 168F.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed plastic pan lid in hand wash sink by walk-in cooler. Operator corrected above issues to meet inspection standards. Corrected On-Site
3/13/2025· 12mo ago
Visit ID: 10793217
Met Inspection Standards1 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.