CAPRI ISLES BLVD

Capri Isles Boulevard
Venice, Florida, 34292
Sarasota County County

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

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SUBWAY1.4mi

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All Inspection Reports

Inspection on 1/24/2025

High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine. **Repeat Violation**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees in the dish area. **Repeat Violation**
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary sanitizer solution at 0ppm. The operator refilled the solution to 200ppm. **Corrected On-Site**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over a container of barbecue sauce in the stand up cooler in the kitchen. The operator properly store the eggs. **Corrected On-Site**
Food Inspector #8886724
2025-01-24
★★½☆☆ 3.0/5
Food safety inspection conducted on 1/24/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).

Inspection on 9/11/2024

High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine.
  • 08B-38-4:Basic - Food stored on floor. Observed plastic bottled water stored on the floor in the walk in cooler. **Repeat Violation**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees near the dishmachine.
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed a chlorine wiping cloth solution exceeding 200ppm behind the bar. The operator discarded the solution and refilled with a quaternary solution reading 200ppm. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the slicer soiled with food debris.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near the dishmachine. The operator provided paper towels for the hand sink. **Corrected On-Site**
Food Inspector #8722981
2024-09-11
★½☆☆☆ 2.0/5
Food safety inspection conducted on 9/11/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).