ARBY'S

With 4 inspections documented, ARBY'S maintains a 4.3/5 food safety rating in VENICE. Food safety practices have remained consistent.

Last inspection: 1y 2mo ago · 4 reports on file

19411 TIMES CIR

★★★★☆ (4.3/5)

Based on 4 health inspection reports

All Inspection Reports

Visit ID: 8861391

Met Inspection Standards

1 int

53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Visit ID: 8776050

Met Inspection Standards

3 basic

14-69-4:Basic - Ice buildup in reach-in freezer.
10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed an in-use knife stored between the reach in cooler and a prep table. The operator properly stored the knife. Corrected On-Site
10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed tongs used for mozzarella sticks in the reach in freezer stored with the handle touching the food. The operator properly stored the tongs. Corrected On-Site

Visit ID: 8468363

Met Inspection Standards

1 high, 1 basic

21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary sanitizer buckets filled with soap from the three compartment sink. The operator discarded the solution and refilled with quaternary solution. Corrected On-Site
29-34-4:High Priority - Vacuum breaker missing at the splitter added to hose bibb.

Visit ID: 8206735

Met Inspection Standards