TIJUANA FLATS
13256 Biscayne Boulevard
Florida, 33181
Miami-Dade County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/5/2025
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic cup in bulk rice. Operator removed. **Corrected On-Site**
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee preparing food on cookline with no beard guard.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic bowls on shelf at end of 3 compartment sink.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Guacamole and salsa at 56F in flip top cooler in wait station. Manager voluntarily discarded items. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Fire extinguisher in hand sink in dish area.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Employee corrected to allow towels to dispense. **Corrected On-Site**
Food safety inspection conducted on 2/5/2025 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).
Inspection on 11/25/2024
High Priority
1
Intermediate
0
Basic
9
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Manager cleaned. **Corrected On-Site**
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Portion cup used as scoop in cinnamon sugar. Manager removed. **Corrected On-Site** **Repeat Violation**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Green cutting board in dish area. Manager discarded. **Corrected On-Site**
- 29-18-4:Basic - Drain cover(s) missing. At mop sink, employee replaced **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Several employee items stored over to-go containers. Manager placed employee items on lower shelf. **Corrected On-Site**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee on cookline with no hair restraint. Employee put on hat. **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Gasket torn on flip top cooler in wait station.
- 10-08-5:Basic - Ice scoop handle in contact with ice. At soda fountain at front counter. Manager stored properly **Corrected On-Site**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At hand sink at front counter. Provided sign, manager displayed. **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of sanitizer stored on prep table at front counter. Employee placed on bottom shelf. **Corrected On-Site**
Food safety inspection conducted on 11/25/2024 revealed 10 total violations (1 high priority, 0 intermediate, 9 basic).