SUBWAY 21072
Health inspection records show SUBWAY 21072 in VALRICO has 8 inspections with a food safety rating of 3.3/5. Recent inspections show improving food safety practices.
1954 Belfort Place
Brandon, Florida, 33594
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 8 health inspection reports
All Inspection Reports
Inspection Date: 9/24/2025
Inspection #: Visit ID: 13527687
- N/A:No Violations Were Observed
Inspection Date: 9/23/2025
Inspection #: Visit ID: 13472798
- 35A-03-4:Basic - Dead roaches on premises. 1 dead on wall near front 2 dead next to safe 2 dead on floor under table by office area 1 dead on gasket of reach-in cooler door 1 dead inside reach in cooler 2 dead on floor by trash can 1 dead by printer 1 dead under toaster 8 dead under three compartment sink 1 dead under dry storage racks 2 dead under soda boxes 2 dead under chip rack Advised manager to discard, clean and sanitize areas. **Corrective Action Taken** Repeat Violation Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys , cigarettes on prep table. Employee moved items Corrected On-Site Warning
- 35A-23-4:High Priority - Roach excrement and/or droppings present. Brackets of garbage door enclosure in dining room. Operator cleaned. Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front line make table Cold Holding front line roast beef 46, steak 50, sliced cheese 46, chicken 55 Employee placed items in ice bath. **Corrective Action Taken** Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior ice bin Warning
Inspection Date: 7/25/2025
Inspection #: Visit ID: 13471417
- N/A:No Violations Were Observed
Inspection Date: 7/24/2025
Inspection #: Visit ID: 13470102
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 35A-03-4:Basic - Dead roaches on premises. 1 dead roach observed on floor by printer. 1 dead roach observed in sanitizer solution at 3 compartment sink. 2 dead roaches observed on floor by walk in freezer door. 1 dead roach observed on floor Unser wire shelving by ladder. 2 dead roaches observed on floor under electric panel. 2 dead roaches observed on floor near soda syrup rack. 1 dead roach observed on floor in ladies restroom. Warning
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at 100ppm. Operator drained the solution, sanitized the sink, refilled. Tested at 200ppm Corrected On-Site Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches observed in cabinet under slicer. 2 live roaches observed in cabinet under hot hold well at front counter. 1 live roaches observed observed in cabinet under cold hold well at front counter. 7 live roaches observed in cavity behind 3 compartment sink. 3 live roaches observed on wall over 3 compartment sink. 1 live roach observed on floor under prep sink. 1 live roach observed on floor in ladies restroom. 6 live roaches observed in garbage can enclosure by front door. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning
Inspection Date: 1/6/2025
Inspection #: Visit ID: 10713748
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning - From follow-up inspection 2025-01-06: **Time Extended**
- 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Observed 1 wet mop stored in mop bucket. Observed 1 wet mop stored in mop sink. Operator hung mops. Warning - From follow-up inspection 2025-01-06: **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation Warning - From follow-up inspection 2025-01-06: Kaylee Kennedy manager, no certification proof available. Admin Complaint
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-01-06: No proof available. Admin Complaint
Inspection Date: 11/6/2024
Inspection #: Visit ID: 8780040
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee put on hat Corrected On-Site Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food buildup under soda nozzles at self serve fountain. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed 1 wet mop stored in mop bucket. Observed 1 wet mop stored in mop sink. Operator hung mops. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 9/28/2023
Inspection #: Visit ID: 8451065
- N/A:No Violations Were Observed
Inspection Date: 7/21/2023
Inspection #: Visit ID: 8378879
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold inside ice machine Warning
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Warning
- 25-05-4:Basic - Single-service articles improperly stored. Observed a box of dinner napkins stored on floor in dry storage next to back door Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator Warning
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning