BEEF O' BRADY'S

1208 Capital Circle Southeast
Tallahassee, Florida, 32301
Leon County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 6 health inspection reports

Location Map

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Nearby Locations

6738 W GULF TO LAKE HWY

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All Inspection Reports

Inspection on 4/14/2025

High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Manager received, printed, displayed. Corrected On-Site
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Manager removed. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Torn gaskets on reach in freezer doors on cookline
  • 10-04-5:Basic - In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Ice scoop stored on grate of soda fountain. Manager removed to dish, replaced with clean scoop in container. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. On prep table at server station. Manager removed Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Wisk in hand sink on cookline. Manager removed Corrected On-Site
Food Inspector #10764481
2025-04-14
★★☆☆☆ 2.0/5
Food safety inspection conducted on 4/14/2025 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).

Inspection on 3/26/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10764270
2025-03-26
★★★★★ 5.0/5
Food safety inspection conducted on 3/26/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/23/2025

High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed several portion cups in containers of wing sauces on cook line. Manager removed Corrected On-Site Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. By hand sink next to pizza oven, bar hand sink and server hand sink Warning
  • 36-27-5:Basic - Wall soiled with accumulated food debris on cook line by wing sauce station Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink blocked by tea urn in server station. Manager moved Corrected On-Site Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By hand sink next to pizza oven. Manager placed paper towels Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All Safe Staff Cards expired Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. At bar hand sink at bar. Manager refilled Corrected On-Site Warning
Food Inspector #8725792
2025-01-23
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/23/2025 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).

Inspection on 1/30/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Knife , trash can
Food Inspector #8481360
2024-01-30
★★★★½ 5.0/5
Food safety inspection conducted on 1/30/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 10/31/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8481243
2023-10-31
★★★★★ 5.0/5
Food safety inspection conducted on 10/31/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 8/23/2023

High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold inside ice machine Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Observed broken reachin cooler handle adjacent to fryers on cookline
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed a knife and wisk stored in hand sink on cookline
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed soap and paper towel missing at hand sink on cookline Corrected -observed employee replace Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator
Food Inspector #8347359
2023-08-23
★★★☆☆ 3.0/5
Food safety inspection conducted on 8/23/2023 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).