TACO BELL
2004 Washington Avenue
Titusville, Florida, 32780
Brevard County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/3/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles, vents, and walls soiled in kitchen area.
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Floors throughout kitchen soiled, behind and underneath equipment. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine drive through area soiled.
Food safety inspection conducted on 1/3/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/30/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in front of fryer area damaged Light bulb out in walk in cooler
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Old license displayed at entrance of kitchen April 1,2024
- 14-11-5:Basic - Equipment in poor repair. Reach in freezer doors when opening center stabilizing piece fell out near the closed drive through window.
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Throughout kitchen area and underneath counters food debris at time of entry no customers present
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Lights above cookline near fryer missing covers operator states someone is coming in today to install.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed operator to post **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact food surface soiled with grease, and dust. Above the fryer vents are heavily soiled.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed clean up and vomit poster to operator. **Corrective Action Taken**
Food safety inspection conducted on 7/30/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).