SUGABEARS LLC
3550 Washington Avenue
Titusville, Florida, 32780
Brevard County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 1/23/2025
High Priority
1
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-41-4:Basic - Food being prepared on a grill outside that has no cover. Kiosk is setup in center of mall area, limited walls and no ceiling for location, umbrella is currently being used over grill area. Repeat Violation
- 25-05-4:Basic - Single-service articles improperly stored. Single service items stored on floor. Operator removed. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over ready to eat hot dogs in reach in cooler. Operator removed Corrected On-Site Repeat Violation
- 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Flat top grill for hamburgers covered by umbrella no hood system. Repeat Violation
Food safety inspection conducted on 1/23/2025 revealed 4 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 7/29/2024
High Priority
2
Intermediate
0
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-41-4:Basic - Kiosk is setup in center of mall area, limited walls and no ceiling for location, umbrella is currently being used over hot dog roller grill and side prep area. Repeat Violation
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture at hand wash sink on cold water side.
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed under counters and floor mat
- 22-16-4:Basic - Refrigerator interior/shelves have accumulation of soil residues.
- 22-08-4:Basic - microwave interior has accumulation of food debris.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. April 1, 2024 Admin Complaint
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over Rte hotdogs in reach in fridge Corrected On-Site Repeat Violation
- 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Cooking hamburgers on flat top grill with no hood suppression system in place.
Food safety inspection conducted on 7/29/2024 revealed 8 total violations (2 high priority, 0 intermediate, 5 basic).
Inspection on 6/3/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 08A-04-5:High Priority - - From initial inspection : High Priority - Raw animal food stored over or with unwashed produce. Whole raw shell eggs stored in rice unit over unwashed potatoes and onions, corrected Corrected On-Site Warning - From follow-up inspection 2024-06-03: **Time Extended**
Food safety inspection conducted on 6/3/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 3/27/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-43-4:Basic - Food prepared in a room that is not fully enclosed. Kiosk is setup in center of mall area, limited walls and no ceiling for location, umbrella is currently being used over hot dog roller grill and side prep area. Warning
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Whole raw shell eggs stored in rice unit over unwashed potatoes and onions, corrected Corrected On-Site Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator removed electric flat grill that was previously on counter without hood system on place with bottled propane gas grill without hood or ansel system in place for the grease laden vapors created by open gas griddle. Also open electric grease fryer added to side counter. Warning
Food safety inspection conducted on 3/27/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 10/5/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Kiosk location that it was observed prep of vegetable taking placed not under covered umbrella, corrected by operator Corrected On-Site
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in freezer in nee$ of cleaning
- 25-05-4:Basic - Single-service articles improperly stored. Disposable foil pans stored on floor. Corrected On-Site
Food safety inspection conducted on 10/5/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).