SPACE COAST ICE CREAM
Health inspection records show SPACE COAST ICE CREAM in TITUSVILLE has 4 inspections with a food safety rating of 3.5/5. Recent inspections indicate some food safety concerns.
219 Harrison Street
Titusville, Florida, 32780
Brevard County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 9/23/2025
Inspection #: Visit ID: 10960440
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic Cup without handle used to scoop m&ms candy. Operator removed Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Bottled water stored on floor in back kitchen area. Operator picked them up Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Tall metal reach in freezer by main entrance door
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Tall silver Reach in cooler in back kitchen area interior soiled. Repeat Violation
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go bowls not inverted stored next to Taylor machine or dole whip machine. Operator flipped them Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For 3 employees hired in September. Per operator, forms are printed to be signed by employees **Corrective Action Taken**
Inspection Date: 12/17/2024
Inspection #: Visit ID: 10744242
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior soiled. Operator had employee to start cleaning during inspection . **Corrective Action Taken**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Upright silver reach in cooler in center kitchen shelves soiled. Operator had employee to start cleaning during inspection. **Corrective Action Taken**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open gallon of milk opened yesterday not dated. Operator dated. Corrected On-Site
Inspection Date: 9/16/2024
Inspection #: Visit ID: 8782267
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Dented can of caramel fudge. See stop sale. Manager discarded. **Corrective Action Taken**
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple sink 200+ppm. Operator reamade 100pm. Corrected On-Site
Inspection Date: 8/24/2023
Inspection #: Visit ID: 8377434
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. -rear exit door off of storage area
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. -small reach-in cooler underneath "Dole" machine, operator installed new thermometer Corrected On-Site Repeat Violation
- 25-05-4:Basic - Single-service articles improperly stored. -case of hinged trays stored on the floor in storage area Corrected On-Site