SONNYS BAR B Q OF TITUSVILLE
2900 Cheney Highway
Titusville, Florida, 32780
Brevard County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 9/6/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Floor tiles in walk in freezer damaged and missing tiles. **Repeat Violation** - From follow-up inspection 2024-09-04: **Time Extended** - From follow-up inspection 2024-09-06: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen soiled with food splash. - From follow-up inspection 2024-09-04: **Time Extended** - From follow-up inspection 2024-09-06: **Time Extended**
Food safety inspection conducted on 9/6/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 9/4/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Floor tiles in walk in freezer damaged and missing tiles. **Repeat Violation** - From follow-up inspection 2024-09-04: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen soiled with food splash. - From follow-up inspection 2024-09-04: **Time Extended**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed live flying insects 2 in dishwasher area 2 in center kitchen near office 2 in dry storage 4 by drink station Operator killed all but 3. **Repeat Violation** **Warning** - From follow-up inspection 2024-09-04: Observed live flying insects 4 near drink station 2 near dry storage 2 in storeroom 3 in kitchen area Operator killed all but 4 **Admin Complaint**
Food safety inspection conducted on 9/4/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 9/3/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-14-4:Basic - Employee beverage container in ice machine/ice bin. Employee orange juice container store in contact with ice in bin. Operator removed **Corrected On-Site**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles in walk in freezer damaged and missing tiles. **Repeat Violation**
- 33-16-4:Basic - Open dumpster lid. operator closed **Corrected On-Site**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen soiled with food splash.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed live flying insects 2 in dishwasher area 2 in center kitchen near office 2 in dry storage 4 by drink station Operator killed all but 3. **Repeat Violation** **Warning**
Food safety inspection conducted on 9/3/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 7/22/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pans in dishwasher area on rack not properly protected - From follow-up inspection 2024-07-22: **Time Extended**
- 12B-07-4:Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cup of water above cook line - From follow-up inspection 2024-07-22: **Time Extended**
- 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. Throughout kitchen area **Repeat Violation** - From follow-up inspection 2024-07-22: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. In walk in freezer multiple tiles missing **Repeat Violation** - From follow-up inspection 2024-07-22: **Time Extended**
Food safety inspection conducted on 7/22/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 7/15/2024
High Priority
2
Intermediate
0
Basic
9
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in smoker area has accumulation of mold like substance
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pans in dishwasher area on rack not properly protected
- 24-06-4:Basic - Clean utensils or equipment stored in dirty pan n dishwashing area
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Utensils hanging from rack in walkway in dishwasher area **Repeat Violation**
- 29-18-4:Basic - Drain cover in dishwasher area not properly covered Operator placed cover on drain **Corrected On-Site**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cup of water above cook line
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cooks put on hair restraint and beard guards **Corrected On-Site**
- 36-22-4:Basic - Floor area(s) covered with standing water. Throughout kitchen area **Repeat Violation**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. In walk in freezer multiple tiles missing **Repeat Violation**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed live flying insects: 26 in dry storage room 8 near drink station 4 near bar area 4 in men's bathroom 2 in beer storage closet Operator killed all but 9 **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler near drive thru cole slaw (48F,50F - Cold Holding); sliced tomatoes (50F - Cold Holding) **Warning**
Food safety inspection conducted on 7/15/2024 revealed 11 total violations (2 high priority, 0 intermediate, 9 basic).