DirtyFLRestaurant Inspection Data

SERGIO'S TACOS

With 5 documented inspections, SERGIO'S TACOS in TITUSVILLE has achieved a 3.5/5 food safety rating. Recent inspections indicate some food safety concerns.

3239 Garden Street
Titusville, Florida, 32796
Brevard County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 12/9/2025

Inspection #: Visit ID: 10917743

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. The one displayed expired 4/2025. Per operator, tried to print multiple times from his account, was not able to. Operator states he called the division to have the current license sent to him by mail.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottles on shelf next to spices containers. Operator removed. Corrected On-Site
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Box of unwashed red peppers stored over ready to eat diced tomatoes and pico sauce in reach in cooler. Operator corrected. Box of unwashed tomatillos stored above Mexican cream and cheese in reach in cooler. Operator correctedCorrected On-Site Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottles of cleaners stored on prep table in kitchen. Operator removed Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for Jasmine working at location for 4 months. Jasmine signed form during inspection. Corrected On-Site Repeat Violation

Inspection Date: 2/6/2025

Inspection #: Visit ID: 8864182

  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Taco meat in steam well Taco beef (128F - Hot Holding)
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee Jacoby not informed of responsibility. Operator had employee sign during inspection. Corrected On-Site

Inspection Date: 8/19/2024

Inspection #: Visit ID: 8775970

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filters above fryer soiled. Operator mentioned they are cleaned every Wednesday.
  • 33-16-4:Basic - Open dumpster lid. Operator closed. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave operator document. Corrected On-Site

Inspection Date: 1/3/2024

Inspection #: Visit ID: 8580525

  • N/A:No Violations Were Observed

Inspection Date: 12/22/2023

Inspection #: Visit ID: 8557087

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom doors
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Multiple cold holding units
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. All hand wash sinks. Has signs but not posted Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All surfaces have construction dust and need to be cleaned
  • 33-06-4:Basic - Trash receptacles not provided where needed in establishment. No trash cans in restrooms
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap in establishment Warning