HEAVENLY SEAFOOD

Food safety records indicate HEAVENLY SEAFOOD in TITUSVILLE has 5 inspections with a 4.2/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 weeks ago · 5 reports on file

801 South Park Avenue
Titusville, Florida, 32780
Brevard County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

2/17/2026· 3w ago

Visit ID: 10906747

Met Inspection Standards

1 int

  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine sanitizer used, no test strips available

8/23/2024· 1y 6mo ago

Visit ID: 8712561

Met Inspection Standards
  • N/A:No Violations Were Observed

4/18/2024· 1y 10mo ago

Visit ID: 8614502

Met Inspection Standards

1 basic

  • 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. No hand Wash sign for hand Wash sink Corrected On-Site - From follow-up inspection 2024-04-18: **Time Extended**

2/17/2024· 2y ago

Visit ID: 8483618

Follow-up Inspection Required

2 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand Wash sign for hand Wash sink Corrected On-Site
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

8/25/2023· 2y 6mo ago

Visit ID: 8337449

Met Inspection Standards

1 high, 1 int, 1 basic

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee beverages stored in reach in cooler with client items.
  • 41-20-4:High Priority - Pesticide use not in accordance with manufacturer's directions. Can of raid on site, removed by operator
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.