DirtyFLRestaurant Inspection Data

EPIC THEATRES TITUSVILLE

EPIC THEATRES TITUSVILLE has 5 health inspections on file for its TITUSVILLE location, with an overall rating of 3.3/5. Food safety practices have remained consistent.

2505 South Hopkins Avenue
Titusville, Florida, 32781
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/16/2025

Inspection #: Visit ID: 10893788

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black substance in the interior of Ice machine located in hallway behind service area
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven used to reheat pizzas on front counter popcorn station is soiled.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In female public restroom. Operator added one Corrected On-Site Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of nozzles on all soda machines Repeat Violation
  • 33-16-4:Basic - Open dumpster lid.
  • 25-05-4:Basic - Single-service articles improperly stored. Boxes of Cups and bowls stored on floor in dry storage area. Operator picked them up Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Test strips expired in 2020.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator provided with a copy. Employees on shift signed **Corrective Action Taken**

Inspection Date: 8/2/2024

Inspection #: Visit ID: 8845758

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In women's rest room.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in coolers and freezer gaskets soiled. Soda machines and slushy machines on main floor are soiled. Repeat Violation
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot dog on roller hot holding at 121F. Operator discarded. **Corrective Action Taken**
  • 31B-03-4:Intermediate - No soap provided at handwash sink. At entry of front line service area.

Inspection Date: 4/23/2024

Inspection #: Visit ID: 8616765

  • 02C-03-5:Intermediate - - From initial inspection : Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened previous day hot dogs not date marked, corrected **Corrective Action Taken** Warning - From follow-up inspection 2024-04-23: Dates not being tracked **Time Extended** Corrected On-Site

Inspection Date: 2/21/2024

Inspection #: Visit ID: 8341627

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor drain under 3 compartment sink soiled. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Door gasket on reach in freezer unit soiled, cleaned while the inspection was taking place. Corrected On-Site Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. 2 separate shakers both filled with white product, neither labeled, corrected Corrected On-Site Warning
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Quat sanitizer reading 0 ppm, when placed in santi bucket thru automatically. Was able to manually set up 3 compartment sink and santi buckets. Corrected On-Site Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened previous day hot dogs not date marked, corrected **Corrective Action Taken** Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Tests have been completed for the hourly employees but manager was waiting for certificates to arrive by mail, back ordered. Warning

Inspection Date: 8/15/2023

Inspection #: Visit ID: 8314772

  • 53B-05-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employee training cards are expired on site, manager has completed testing for team members but has no certificates for completed training. Warning - From follow-up inspection 2023-08-15: Admin Complaint