DUNKIN DONUTS
Health inspection records show DUNKIN DONUTS in TITUSVILLE has 4 inspections with a food safety rating of 2.2/5. Recent inspections indicate some food safety concerns.
Washington Avenue
Titusville, Florida, 32780
Brevard County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 10/20/2025
Inspection #: Visit ID: 10891709
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In sugar container on front counter. Operator removed Corrected On-Site
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Operator had employee put his hair tied up. Corrected On-Site
- 10-08-5:Basic - Ice scoop handle in contact with ice. Operator placed a sanitizer container and put the ice scoop handle inside Corrected On-Site
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed operator a copy. Operator printed and posted it Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Box of ice cream cups stored on floor by dry storage area. Operator removed Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk container stored on line by coffee machine at 55F for 30 minutes. Operator placed in reach in cooler. New reading 43F Corrected On-Site Repeat Violation
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For employee Zoey. Operator had her sign Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 12/16/2024
Inspection #: Visit ID: 10742659
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled throughout establishment. - From follow-up inspection 2024-12-16: **Time Extended**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 live flying insects in kitchen area. - From follow-up inspection 2024-12-16: **Time Extended**
Inspection Date: 12/13/2024
Inspection #: Visit ID: 8753989
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled throughout establishment.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 live flying insects in kitchen area.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In 4 door flip top reach in cooler breaded chicken (51F - Cold Holding); sliced cheese (54F - Cold Holding); sausage patties (50F - Cold Holding)See stop sale
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In 4 door flip top reach in cooler breaded chicken (51F - Cold Holding); sliced cheese (54F - Cold Holding); sausage patties (50F - Cold Holding) Warning
Inspection Date: 1/31/2024
Inspection #: Visit ID: 8366354
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Make table cutting board with heavy cut marks, no longe4 smooth and easily cleanable.
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Floor drain at front counter soiled.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Independent back flow placed on the wrong threaded line