HILTON GARDEN INN TAMPA NORTH

HILTON GARDEN INN TAMPA NORTH located in TEMPLE TERRACE has undergone 6 health department inspections, achieving a 4.0/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 6 reports on file

13305 Tampa Oaks Boulevard

Florida, 33637

Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 6 health inspection reports

All Inspection Reports

1/30/2026· 1mo ago

Visit ID: 13459246

Met Inspection Standards

N/A:No Violations Were Observed

7/11/2025· 8mo ago

Visit ID: 10891896

Met Inspection Standards

1 int, 3 basic

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable on the flip top unit on the cook line.
14-69-4:Basic - Ice buildup in walk-in freezer.
14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards on the flip top unit on the cook line.

3/4/2025· 1y ago

Visit ID: 10716871

Met Inspection Standards

2 basic

14-69-4:Basic - Ice buildup in the walk-in freezer.
14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.

11/8/2024· 1y 4mo ago

Visit ID: 8735778

Met Inspection Standards

6 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed a part of the ceiling being damaged by water stains in the front self service area.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed the cutting board on the flip top unit on the cook line with many cut marks to where it is no longer easily cleanable.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee's cellphone on a prep table on the cook line. Manager had employee remove and store correctly. Corrected On-Site
08B-38-4:Basic - Food stored on floor. Observed a box of fries stored on the floor in the freezer. Manager placed box 6 inches off of the floor. Corrected On-Site
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on the pipes and door of the walk in freezer. Repeat Violation
14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed the shelves of the walk in cooler being rusted.
48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. No current certificate available for the boiler.

12/20/2023· 2y 2mo ago

Visit ID: 8573498

Met Inspection Standards

1 basic

14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in freezer. Warning - From follow-up inspection 2023-12-20: **Time Extended**

12/13/2023· 2y 3mo ago

Visit ID: 8532214

Follow-up Inspection Required

1 high, 2 int, 2 basic

16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. During sanitizer test, no sanitizer detected. Operator called technician during inspection. Warning
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in freezer. Warning
03B-15-5:High Priority - Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit. oatmeal (119F - Hot Holding. Manager disposed of product. **Corrective Action Taken** Warning
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink next to coffee machine with standing coffee in it. Employee ran the water to remove coffee. Corrected On-Site Warning
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink next to walk in cooler. Warning