BURGER VAULT

With 4 inspections documented, BURGER VAULT maintains a 3.9/5 food safety rating in TEMPLE TERRACE. Food safety practices have remained consistent.

Last inspection: 4 months ago · 4 reports on file

10932 N 56

★★★½☆ (3.9/5)

Based on 4 health inspection reports

All Inspection Reports

Visit ID: 13495285

Follow-up Inspection Required

2 int

53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Employee called the operator Adam D. and operator stated that they are still working on obtaining their training. - From follow-up inspection 2025-08-18: **Time Extended** - From follow-up inspection 2025-10-15: The person in charge stated that the operator Adam D. has ordered the books but has not yet completed it. Admin Complaint
53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee called the operator Adam D. and operator stated that they are still working on obtaining their training. - From follow-up inspection 2025-08-18: **Time Extended** - From follow-up inspection 2025-10-15: Person in charge failed to show proof of training. Admin Complaint

Visit ID: 13486974

Follow-up Inspection Required

2 int

53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Employee called the operator Adam D. and operator stated that they are still working on obtaining their training. - From follow-up inspection 2025-08-18: **Time Extended**
53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee called the operator Adam D. and operator stated that they are still working on obtaining their training. - From follow-up inspection 2025-08-18: **Time Extended**

Visit ID: 10900859

Follow-up Inspection Required

4 int, 2 basic

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed three employee drinks on the back prep table.
29-08-4:Basic - Plumbing system in disrepair. Observed the handwashing sink in the back leaking onto the floor.
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed the handwashing sink in the front with no knobs. Observed the handwashing sink in the back leaking onto the floor.
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Employee called the operator Adam D. and operator stated that they are still working on obtaining their training.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No handwashing soap or paper towel in the back handwashing sink near the three compartment sink. Employee was able to provide soap and paper towels. Corrected On-Site
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee called the operator Adam D. and operator stated that they are still working on obtaining their training.

Visit ID: 10765713

Met Inspection Standards