THE LAKE DORA COURTYARD
110 South New Hampshire Avenue
Florida, 32778
Lake County County
Overall Food Safety Rating
★☆☆☆☆ (1.2/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 1/16/2024
Inspection #: Visit ID: 8536381
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 14-11-5:Basic - Equipment in poor repair. -broken sandwich station. -Door handles on Fresh food cooler. Repeat Violation
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. -Floor tiles at back door entrance.
- 36-12-4:Basic - Floors not constructed to be easily cleanable. - dry storage area and cooler room area.
- 33-20-4:Basic - Grease on the ground and/or pad around grease receptacle.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Avantco oven in kitchen area.
- 36-62-4:Basic - Light not functioning over 3 compartment sink.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Exterior of all equipment. Repeat Violation
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Corrected On-Site
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. True Reach in cooler in cooler area.
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. - silver ware stored on rack across from compartment sink handle side up.
- 33-30-4:Basic - Unnecessary items stored in garbage enclosure. Broken equipment and unused items stored outside back area.
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - white cutting board on sandwich station.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -Stainless steel scrubber stored in hand sink next to 3 compartment sink.
Inspection Date: 10/25/2023
Inspection #: Visit ID: 8369201
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. - open can drink stored on prep table in kitchen area. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. -door handle on glass door cooler in kitchen area.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. - Underneath cooking equipment. -storage areas in back
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave on prep table
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of ice machine. - exterior of freezer in back area.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw shell eggs stored over ready to eat foods in reach in cooler in kitchen area. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - white cutting board in kitchen area.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 new hire