TACO TIME MEXICAN GRILL
15200-1 OLD HWY 441, TAVARES 32778
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/16/2025
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. - red and green cutting boards stored in back area. **Repeat Violation**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. - back door **Repeat Violation**
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. - broken cold holding unit in prep area. **Repeat Violation**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. - bulk sugar **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell eggs stored over cooked rice. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Green cutting board
Food safety inspection conducted on 4/16/2025 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).
Inspection on 9/6/2024
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. - green cutting board
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of soda machine
- 33-16-4:Basic - Open dumpster lid.
- 33-31-5:Basic - Unnecessary unused equipment on the premises. - old cold holding unit in prep area.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - can opener - green cutting board in prep area - ice chute at drink station. **Repeat Violation**
Food safety inspection conducted on 9/6/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).