DirtyFLRestaurant Inspection Data

HOLIDAY INN EXPRESS & SUITES, TAVARES

HOLIDAY INN EXPRESS & SUITES, TAVARES located in TAVARES has undergone 3 health department inspections, achieving a 3.9/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 8 months ago · 3 reports on file

3601 Tav-Lee Trail
Florida, 32778
Lake County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 3 health inspection reports

All Inspection Reports

7/14/2025· 8mo ago

Visit ID: 10892565

Met Inspection Standards

1 int, 1 basic

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket in the kitchen. Operator hung to dry. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Operator cleaner. Corrected On-Site Repeat Violation

8/26/2024· 1y 6mo ago

Visit ID: 8788850

Met Inspection Standards

2 int

  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - gallon milk Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - can opener

12/22/2023· 2y 2mo ago

Visit ID: 8568229

Met Inspection Standards

1 high, 1 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - employee purse stored with food items in dry storage area. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Raw sausage 50° per operator raw sausage was placed in reach in cooler 20 minutes prior . Operator placed in freezer.New temperature 46° 10 minutes afterwards **Corrective Action Taken**