DirtyFLRestaurant Inspection Data

TROPICAL SMOOTHIE CAFE

TROPICAL SMOOTHIE CAFE in TARPON SPRINGS has 2 health inspections on record with an overall food safety rating of 2.1/5. Recent inspections indicate some food safety concerns.

Golden Triangle Place
Tampa, Florida, 33607
Hillsborough County County

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 12/1/2025

Inspection #: Visit ID: 10936393

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Brown cutting board on prep area grooved.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table by walk in cooler. Operator moved. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on prep table by walk in cooler. Operator moved To proper areaCorrected On-Site Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Measured at 0ppm. Operator remade at 200ppm Corrected On-Site
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 3 compartment sink at 0ppm. Operator corrected to 200 ppm Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Chemical Spray bottle stored on prep table over ready to eat food. Operator moved bottle to proper area. Corrected On-Site

Inspection Date: 3/19/2025

Inspection #: Visit ID: 10793242

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Green cutting board, brown cutting board
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee put hat on Corrected On-Site
  • 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face then touched clean utensils, scooped ice and prepared smoothie for customer without washing hands, discussed with manager proper hand washing