DirtyFLRestaurant Inspection Data

H'OURS CREOLE SMOKEHOUSE

H'OURS CREOLE SMOKEHOUSE maintains a 3.2/5 food safety rating based on 4 health department inspections in TARPON SPRINGS. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 4 reports on file

310 East Tarpon Avenue
Florida, 34689
Santos Isle Apartment Complex
Pinellas County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 4 health inspection reports

All Inspection Reports

1/27/2026· 1mo ago

Visit ID: 10873586

Met Inspection Standards

3 int, 1 basic

  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open canned beverage in reach in cooler on cook line, operator removed Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Red bucket with metal scrubby in hand wash sink in dish room, operator removed . Corrected On-Site
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Alyssa, Joe.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Alyssa, Joe, hired more than 60 days ago. Read and signed employee health agreement Corrected On-Site

12/12/2024· 1y 3mo ago

Visit ID: 8792014

Met Inspection Standards

1 int, 2 basic

  • 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Faucet at hand wash sink in dry-storage area is missing.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Operator labeled bottle bleach. Corrected On-Site

9/3/2024· 1y 6mo ago

Visit ID: 8704210

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-09-03: No proof of employee food training. No employees reporting agreement for any employees that have not been here over 60 days Admin Complaint

6/27/2024· 1y 8mo ago

Visit ID: 8687634

Follow-up Inspection Required

1 high, 5 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Sponge and scrapper in handwash sink next to three compartment sink. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled with yellow liquid. Operator labeled at time of inspection. Corrected On-Site Warning