DirtyFLRestaurant Inspection Data

CHILI'S GRILL & BAR #349

CHILI'S GRILL & BAR #349 has 6 health inspections on file for its TARPON SPRINGS location, with an overall rating of 4.3/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

East Martin Luther King Jr Drive
Florida, 34689
Pinellas County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

2/2/2026· 1mo ago

Visit ID: 13474491

Met Inspection Standards

1 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris. Small white cutting boards stained

7/28/2025· 7mo ago

Visit ID: 10919237

Met Inspection Standards

1 basic

  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 100 ppm, corrected to 200 ppm. Corrected On-Site

3/19/2025· 11mo ago

Visit ID: 10734805

Met Inspection Standards

1 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on cooks stained with food buildup. Operator replaced cutting board. Corrected On-Site

12/4/2024· 1y 3mo ago

Visit ID: 8738837

Met Inspection Standards
  • N/A:No Violations Were Observed

3/20/2024· 1y 11mo ago

Visit ID: 8360125

Met Inspection Standards

2 basic

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Cooks put beard guards on Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket by dish area at 0ppm, employee refilled sanitizer bucket now at 200ppm Corrected On-Site

8/3/2023· 2y 7mo ago

Visit ID: 8461454

Met Inspection Standards

1 high, 5 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Rear of kitchen next to walk in cooler
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Cook line prep areas and storage areas
  • 36-24-5:Basic - Hole in or other damage to wall. Damage to wall in seating area near restrooms and at window sill of to go area. Operator stated that the establishment is being treated for termites.
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handles of scoop touching shredded cheese. Operator moved handle Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles containing food removed from its original container is not labeled with common name.
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Ware washing chlorine 200+ppm. Operator has stopped use of the dish machine until the ppm is in proper range. Corrected to 75ppm Corrected On-Site