WORLD OF BEER AND BLEND LOUNGE

9524 West Linebaugh Avenue
Tampa, Florida, 33626
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 4/21/2025

Inspection #: Visit ID: 10713215

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance inside ice machine in bar area. Repeat Violation
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing in men's restroom. Repeat Violation

Inspection Date: 11/5/2024

Inspection #: Visit ID: 8786069

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom.
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation
  • 16-54-4:Intermediate - Wash solution in spray type hot water sanitizing dishmachine not reaching proper temperature according to manufacturer's specifications. Ran dish machine multiple times, temped 126.1 F, 134.2F, 131.2F. Discussed with operator about food contact surfaces have to be 160 F and more to be sanitized properly. No ware washing at time of inspection.

Inspection Date: 6/3/2024

Inspection #: Visit ID: 8645462

  • 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Dung To, expired on 2/15/2023. Warning - From follow-up inspection 2024-06-03: No proof of renewal. Admin Complaint
  • 16-62-1:Intermediate - - From initial inspection : Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Irreversible thermometer with maximum temperature indicator or thermo strips with 160F indicator. Repeat Violation Warning - From follow-up inspection 2024-06-03: Admin Complaint

Inspection Date: 4/2/2024

Inspection #: Visit ID: 8517649

  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Dung To, expired on 2/15/2023. Warning
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Irreversible thermometer with maximum temperature indicator or thermo strips with 160F indicator. Repeat Violation Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 10/4/2023

Inspection #: Visit ID: 8384760

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Older ice machine at bar.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Multiple spray bottles under three compartment sink. Repeat Violation