WESTWOOD CAFE
2002 N LOIS AVE STE 140
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 9/7/2023
Inspection #: Visit ID: 8378726
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on food prep counter, corrected, operator removed drink during inspection. Corrected On-Site Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone on food prep, corrected operator removed phone during inspection. Corrected On-Site Repeat Violation
- 25-32-4:Basic - Reuse of single-service or single-use articles. Sour cream single service use container reused .
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation
- 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm of chlorine in three compartment sink , corrected , 100 ppm of chlorine in three compartment sink . Corrected On-Site
- 12A-20-4:High Priority - Employee washed hands with no soap. Observed operator washing hands with water only, corrected action taken , inspector discussed with operator proper hand washing procedures. **Corrective Action Taken** Repeat Violation
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cut melons not date marked held over 24 hrs . Repeat Violation