DirtyFLRestaurant Inspection Data

WENDYS 7705

Food safety records indicate WENDYS 7705 in TAMPA has 5 inspections with a 3.2/5 overall rating. Recent inspections show improving food safety practices.

1615 West Kennedy Boulevard
Tampa, Florida, 33606
Hyde Park
Hillsborough County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 8/30/2025

Inspection #: Visit ID: 13508179

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. Warning - From follow-up inspection 2025-08-29: **Time Extended** - From follow-up inspection 2025-08-30: **Time Extended**
  • 03F-10-5:Intermediate - - From initial inspection : Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Cut tomatoes and cut lettuce held on time is not on written procedure. Warning - From follow-up inspection 2025-08-29: **Time Extended** - From follow-up inspection 2025-08-30: **Time Extended**

Inspection Date: 8/29/2025

Inspection #: Visit ID: 13508052

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. Warning - From follow-up inspection 2025-08-29: **Time Extended**
  • 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. Warning - From follow-up inspection 2025-08-29: **Time Extended**
  • 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Warning - From follow-up inspection 2025-08-29: **Time Extended**
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches near mop sink 6 live roaches under 3 compartment sink 1 live roach on floor in dry storage 1 live roach with egg sac on cook line Warning - From follow-up inspection 2025-08-29: 1 live roach on wall behind ice machine in kitchen. 1 live roach under 3 compartment sink. 2 dead roaches behind soda machine in kitchen. 1 dead on floor in front of 3 compartment sink. Operator eliminated, cleaned and sanitized area. **Time Extended**
  • 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Burger 44 F in reach in cooler. Warning - From follow-up inspection 2025-08-29: **Time Extended**
  • 03F-10-5:Intermediate - - From initial inspection : Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Cut tomatoes and cut lettuce held on time is not on written procedure. Warning - From follow-up inspection 2025-08-29: **Time Extended**

Inspection Date: 8/29/2025

Inspection #: Visit ID: 10921792

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. Warning
  • 36-36-4:Basic - Ceiling tile missing. Two ceiling tiles missing in lobby. Manager placed ceiling tile at Ike of inspection. Corrected On-Site Warning
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Cove molding broken under 3 compartment sink. Warning
  • 36-22-4:Basic - Floor area(s) covered with standing water. Near drive up window. Warning
  • 08B-38-4:Basic - Food stored on floor. Box of chicken and fries on floor in walk in freezer. Warning
  • 33-16-4:Basic - Open dumpster lid. Warning
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters not protected in dry storage. Manager protected at time of inspection. Corrected On-Site Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches near mop sink 6 live roaches under 3 compartment sink 1 live roach on floor in dry storage 1 live roach with egg sac on cook line Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Burger 44 F in reach in cooler. Warning
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Cut tomatoes and cut lettuce held on time is not on written procedure. Warning

Inspection Date: 1/14/2025

Inspection #: Visit ID: 8834534

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee hat stored in reach in cooler. Employee removed hat and properly stored hat. Corrected On-Site

Inspection Date: 7/19/2024

Inspection #: Visit ID: 8829545

  • N/A:No Violations Were Observed