THE TEXAS BRISKET COMPANY
5831 Memorial Highway
Tampa, Florida, 33615
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 5 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/14/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2025-03-14: **Time Extended**
- 35B-07-4:Basic - - From initial inspection : Basic - Openings to the outside for equipment, such as ventilation fans, not screened or otherwise protected when the equipment is not in operation. Screen missing from service window. Warning - From follow-up inspection 2025-03-14: **Time Extended**
Food safety inspection conducted on 3/14/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 3/13/2025
High Priority
1
Intermediate
3
Basic
7
Total
11
Disposition: Facility Temporarily Closed
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic cup used to scoop bulk house seasoning. Employee removed. Corrected On-Site Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Container of water stored on floor, Employee placed on shelf. Corrected On-Site Warning
- 51-06-4:Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Large potable water tank with no easy quick disconnect observed on ground adjacent to food truck. Warning
- 35B-07-4:Basic - Openings to the outside for equipment, such as ventilation fans, not screened or otherwise protected when the equipment is not in operation. Screen missing from service window. Warning
- 29-08-4:Basic - Plumbing system in disrepair. Potable water is being dispensed from at water source that is larger than the sewage holding tank on the food truck. Sewage holding tank is not properly functioning and waste water is being dispensed directly on ground. Warning
- 08B-42-4:Basic - Secondary clean water tank stored outside. Large secondary clean water tank stored outside behind food truck. Warning
- 29-04-4:High Priority - Nonfood-grade hose conveying potable water. Green hose used to dispense potable water. Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Pans stored in hand sink. Employee removed. Corrected On-Site Warning
- 28-09-5:Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. Observed gray water being dispensed from food truck directly on ground behind food truck. Warning
- 51-23-4:Intermediate - Nonself-sufficient mobile food dispensing vehicle not reporting to commissary as required. Warning
Food safety inspection conducted on 3/13/2025 revealed 11 total violations (1 high priority, 3 intermediate, 7 basic).
Inspection on 11/8/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A quart of coleslaw 71 F and a container of potato salad 68 F stored in reach-in cooler. Food items was stored on prep table and operator voluntarily discarded items. **Corrective Action Taken**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a physical copy to operator at time of inspection. Corrected On-Site
Food safety inspection conducted on 11/8/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 4/26/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/26/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/8/2023
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Operator double bucketed. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of commercially processed potato salad (58F - Cold Holding) in reach-in cooler. Operator moved to reach-in freezer, re temp: 49F. **Corrective Action Taken**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed a pan stored on handwash sink. Operator removed. Corrected On-Site
Food safety inspection conducted on 11/8/2023 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).