THE PENTHOUSE CLUB

1801 North West Shore Boulevard
Tampa, Florida, 33607
Hillsborough County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 2/18/2025

High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. At upper floor bar.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys and cellphone stored on cutting board at cook line. Operator removed personal items. **Corrected On-Site**
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Drawer cooler under grill - raw steak 53 F, raw chicken 51 F. Electricity disconnected from cooler, operator able to reset power, cooler working properly, ice bags placed on items at time of inspection. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. 1 soda gun soiled with slimy substance at lower floor bar. Employee cleaned and sanitized at time of inspection. **Corrected On-Site**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. 1 spray bottle at bar. Employee labeled at time of inspection. **Corrected On-Site** **Repeat Violation**
Food Inspector #8840404
2025-02-18
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/18/2025 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).

Inspection on 7/25/2024

High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed pink slime inside ice machine on cookline
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed missing at hand sink in bar area
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed stored in mop bucket at mop sink
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar and salt not labeled Observed employee label **Corrected On-Site**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed soap and paper towels missing at hand sink in bar area
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle filled with yellow sanitizer Observed employee label **Corrected On-Site**
Food Inspector #8738409
2024-07-25
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/25/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).