TASTE OF TAMPA CONVENTION CENTER

333 S FRANKLIN ST

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 4/4/2025

Inspection #: Visit ID: 8784203

  • N/A:No Violations Were Observed

Inspection Date: 4/25/2024

Inspection #: Visit ID: 8549636

  • 36-73-4:Basic - Floor soiled/has accumulation of debris.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets

Inspection Date: 11/9/2023

Inspection #: Visit ID: 8382647

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomato's moved to walk in freezer to be cooled back down 50F now 43F cut tomato (50F - Cold Holding)