TASTE OF TAMPA CONVENTION CENTER
333 S FRANKLIN ST
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/4/2025
Inspection #: Visit ID: 8784203
- N/A:No Violations Were Observed
Inspection Date: 4/25/2024
Inspection #: Visit ID: 8549636
- 36-73-4:Basic - Floor soiled/has accumulation of debris.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets
Inspection Date: 11/9/2023
Inspection #: Visit ID: 8382647
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomato's moved to walk in freezer to be cooled back down 50F now 43F cut tomato (50F - Cold Holding)