TASTE OF NEW YORK PIZZERIA

Name: TASTE OF NEW YORK PIZZERIA
Address: 17503 PRESERVE WALK LN, TAMPA, FL, 33647, US
Rating: 3.3

17503 Preserve Walk Lane

Tampa, Florida, 33647

Hillsborough County County

★★★☆☆ (3.3/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8728359

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Portion cups in seasoning for scoops
03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed operator time/temp application for food safety.
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken wings, beef etc. in walkin cooler not date mark.Operator stated 1 to day prepped.

Inspection #: Visit ID: 8525147

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on pizza boxes and prep table
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Lotion stored on storage shelf adjacent to prep table
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up inside chest freezer
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris inside reachin cooler on cookline Repeat Violation
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed green wet wiping cloth stored on prep table

Inspection #: Visit ID: 8350282

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected observed employee move to proper area Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris build up inside reachin cooler on cookline
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs stored on shelf above cheese in walk-in cooler Corrected observed employee place on bottom shelf Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator