SUBWAY #2493
Based on 4 health inspections, SUBWAY #2493 in TAMPA has earned a 3.9/5 food safety rating. Recent inspections indicate some food safety concerns.
3402 South Dale Mabry Highway
Tampa, Florida, 33629
Palma Ceia
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 10/6/2025
Inspection #: Visit ID: 10928007
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open water bottle stored on shelving over preparation table next to handwash sink
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on shelving above preparation table next to handwash sink.
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Boxes of cookies stored less than 6 inches off of floor in walk-in freezer. Manager relocated to shelf in walk-in freezer Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed slime like substance on exterior of ice dispenser on soda fountain
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Ground beef in standing water
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 2 bags of ground beef in standing water at 3 compartment sink temperature 55F at 11:30. Retemp 36F at 12:42. Employee moved to walk in cooler Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 employees with no training provided.
- 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Only copies of FRLA training provided.
Inspection Date: 10/22/2024
Inspection #: Visit ID: 8866934
- N/A:No Violations Were Observed
Inspection Date: 8/21/2024
Inspection #: Visit ID: 8787713
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Knife stored between steam table and reach in cooler. Employee removed knife and placed at dishwasher. Corrected On-Site
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jesus. Warning
Inspection Date: 7/21/2023
Inspection #: Visit ID: 8386660