SEASONED GREEN

Based on 5 health inspections, SEASONED GREEN in TAMPA has earned a 4.1/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 5 reports on file

4914 E BROADWAY

Overall Food Safety Rating

★★★★☆ (4.1/5)

Based on 5 health inspection reports

All Inspection Reports

2/5/2026· 1mo ago

Visit ID: 10936706

Met Inspection Standards

N/A:No Violations Were Observed

11/25/2024· 1y 3mo ago

Visit ID: 8712666

Met Inspection Standards

1 int, 1 basic

08B-38-4:Basic - Food stored on floor. Bulk oil.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards.

12/20/2023· 2y 2mo ago

Visit ID: 8517165

Met Inspection Standards

N/A:No Violations Were Observed

10/4/2023· 2y 5mo ago

Visit ID: 8254025

Follow-up Inspection Required

2 int, 1 basic

50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2023-10-04: **Time Extended**
53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-10-04: Admin Complaint
11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-10-04: **Time Extended**

10/4/2023· 2y 5mo ago

Visit ID: 8333953

Follow-up Inspection Required

4 int, 2 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
35B-05-4:Basic - Outer openings not protected during operation. Back door open and not screened in. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Admin Complaint
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked food in reach-in-cooler Warning
43-08-4:Intermediate - Unnecessary persons in the food preparation, food storage, or warewashing area. Child inside MFDV while operating. Warning